Writing

 

 Contact me: rebecca@rebeccatreon.com





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Brewery Swag



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What To Drink With Oysters







Chef Hobbies
Boulder Farm Tours

Glamping Chef Style
Farm Dinners

 





 

Foam Coffee

Best Brunches In Auburn

Ox Kitchen

O-Town Ice Cream

For Your Health Superfoods

PieLab

Morgan Price Candy

Wickles Pickles

Hornsby Farms

To Your Health

Alabama Sunshine

La Plaza

Tucker Pecans

Conecuh Sausage: An Alabama Tailgating Tradition




Cape Cod Travel Guide

Brands Born on the Cape–2016 

36 Hours in Martha’s Vineyard and 36 Hours in Nantucket–2017 

Treasures on the Cape   2018

Journey Around New England 2018

2019

 


Denver Hotel Magazine

Family Column Contributor, Denver & Colorado Hotel magazine

Family Ties: Spring 2016

Over the Mountains and Through the Woods: Summer 2016

A Winter to Remember: Winter 2016

Colorado Safari: Spring 2017

The Most Wonderful Time of the Year: Winter 2017

Play Your Way Through A Colorado Summer: Summer 2018


The Coastal Table

Meet the Maker features: WEND (Winter 2016), Kata Golda (Spring 2017), Sara Fitz (Summer 2017), Luke's Toys (Winter 2017) Eight +Sand (Spring 2018), Modus Box (Fall2018), Bow Hill Blueberries (Summer 2018) Delta Blues Rice Cask Force (Winter 2018)

Savoring Carmel Winter 2016

Murder Point Oysters: Fall 2016

Seafood Charcuterie: Spring 2016

Sea & Smoke: Winter 2015

Regional Chowders: Fall 2015


Edible Cape Cod

Winter Warmth : Winter 2015: A look at Provincetown’s unique tradition of weekly winter potlucks, with recipes…

Cornerstone: Fall 2015: A profile on Provincetown’s own Bradford 141 Natural Market, an important part of the community…

Wampanoag Shells: Winter 2017: A zero-waste Native American company making jewelry and stuffed clams


Denver Film Festival Catalog

2017   2016    2015    2014    2013    2012    2011    2010


Reign Magazine

Etcetera –Winter 2015: Blurbs about the season’s hottest happenings…

DateBook –Winter 2015: Your ultimate dating guide…

Checking Inn –Fall 2015: A guide to the best boutique hotels from coast to coast…

Making History –Fall 2015: American Heritage Brands are all the rage, but they’re nothing new…

Picture This – Winter 2015 : Gray Malin's fine art photography

The Road Less Traveled Spring 2016:

Behind the Mast Summer 2016

'Tis the Season Fall 2016

Restaurant Row Winter 2016/2017

Mountain Mavens Winter 2016/2017 

Best Year Ever Winter 2016/2017 

Remember When Winter 2016/2017 

Lifted Spirits: SheLift Winter 2016/2017


American Bungalow

Managing Editor, Issue 86

Family Affair on Old Cape Cod — 2014: A group of Sears kit homes become a family legacy…


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Nourish Magazine

Ariana Kabob–Spring 2015


The Denver Post

Valentine's Day Restaurant Couples February 13th, 2018

Valentine's Day February 1, 2018

Restaurants on TV January 16, 2018

Denver's Most Expensive Meals December 20, 2017

Cozy Up With Winter Chowder — December 13, 2017

Cooking with Pumpkin — October 28th, 2014

Sunday Suppers — October 14th, 2014

Picky Eaters  — August 27th, 2014


5280 Magazine

Using Aguafaba in Cocktails

Where to Eat at the Stock Show — January 2016

How to Make: Pickled Strawberries  — June 2014

How to Make: Dulce de Leche  — June 2014

How to Make: The Ultimate Bloody Mary  — April 2014

How to Make: Salsa  — August 2014

How to Make: Soft Pretzels  — October 2014

Ask a Chef: Nelson Perkins — March 2014

Ask a Chef: Adrian Miller — February 2014

Ask a Chef: Carrie Shores — May 2014

Ask A Chef: Jeff Osaka  — March 2014

Ask A Chef: Sheila Lucero  — May 2014

A Slice of Italy — June 2014

Unalibri — August 2014

La Cour — May 2014

Dessert on Wheels — June 2014

Restaurant Redux: Flagstaff House — June 2014

Q&A: Tess Masters — May 2014

Revival — August 2013

Liberty For All — July 2013

Gift, Wrapped — December 2010

Changing Frontier — January 2009


Dining Out

Awake to Argentina — Spring 2011 (Orange County & Long Beach Edition): A look at the wine route and restaurants of Mendoza, Argentina…

Daughters of the Revolution — Winter 2009 (San Diego Edition): Profiles of San Diego’s prominent female chefs…

Not Your Mother’s Pie — Winter 2009 (Dallas Edition): Dallas Restaurants at the forefront of the gourmet pizza craze…

Editor, June 2016 to October 2017 contributed articles and edited issues for Denver, San Diego, Atlanta, Orange County, New Jersey, Dubai, Miami, and Chicago

Link to online blog posts here


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Yum! Guidebook

YUM! September 2011: A guide to Aurora’s ethnic and independent restaurants…


Draft Magazine

Moving Mountains–December 2009: A family-owned brewery in the foothills of the Andes with an incredible legacy…


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Cookie Magazine

Mendoza City Guide–August 2008: A guide to the best of everything in Mendoza, Argentina…


Natural Solutions

Healing Foods–July 2009